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Chocolate Chunk Peanut Butter Blondies

by Pamela Higgins
on 26th March 2018
This section of our website is for recipes and tips shared by Ninja users, so they have not been tested by us and we do not have nutritional information for recipes.

In collaboration with Montezuma’s wonderful chocolate, these easy healthy blondies are packed with chunks of their giant chocolate buttons are a hidden but delightful surprise!

Chocolate Chunk Peanut Butter Blondies

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Prep Time


  1. Preheat the oven to 180 degrees C and line a 9x9in baking tin.

  2. Place the oat flour, ground almonds, coconut sugar and baking powder into your Ninja Kitchen Auto IQ.

  3. Add the cashew butter, coconut oil, maple syrup, almond milk and vanilla and pulse for a minute or two until smooth and well combined to form a nice thick batter. Fold in the chocolate buttons or chunks.

  4. Spoon the mixture into the lined tin and smooth out evenly. Bake for 20-25 minutes until golden then leave in the tin to cool.

  5. Transfer to a chopping board and cut into 9-12 bars. Place on a wire rack then drizzle with melted chocolate and allow to set. Now enjoy!

Pamela Higgins

My love of healthy food was originally inspired by my commitment to fitness and wellbeing. But that's not to say I don't like a treat from time to time. It was when I started looking for healthy treats that still satisfied my sweet tooth that I realised how little there was to choose from. Despite being labelled 'healthy', many of the recipes I came across relied heavily on processed sugar and fat - which is why I decided to take matters into my own hands.
Read more posts by Pamela Higgins